Orange County Catering

Hot Breakfast

Starting at $6.50 per person. Add: Coffee or Juice at $1.95 per person.

Breakfast Strudel

Eggs and sausage in phyllo dough. Served with browned potatoes, muffins and whipped butter.


Breakfast Burrito

Served with salsa and sour cream, hash browns, mini danish, bagels, and muffins.


Omelet Bar

Made to order omelets with up to seven ingredients. Served with breakfast pastries and fresh fruit platter.



Brunch

Menu I

Whole Poached Salmon -- Breakfast Strudel -- Cold Asparagus with Mustard Vinaigrette -- Fresh Fruit Platter -- Croissants, Scones, Danish, Bagels, and Muffins.


Menu II

Chicken Crepes -- Buffet Ham with Mustard Sauce -- Roasted Baby New Potatoes, Fresh Fruit Platter -- Croissants, Scones, Danish Bagels, and Muffins.


Menu III

Crustless Seafood Quiche -- Eggs Stratta -- Roasted Potatoes -- Waldorf Salad -- Cinnamon Rolls, Scones, Croissants, Bagels.


Menu IV

Capistrano Quiche -- Seasoned Beef, Cheddar Cheese, Green Chilies, Garnished with Sour Cream, Salsa, & Guacamole -- Muffins, Croissants, Scones, Danish -- Fresh Fruit Platter -- Salad of Mixed Greens with Cilantro Vinaigrette.








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